Total sheep and goat meat consumption reached 15.2 kt in 2013 in Ireland, according to Faostat. This is 4.85% less than in the previous year.
Historically, total sheep and goat meat consumption in Ireland reached an all time high of 41.2 kt in 1995 and an all time low of 12.4 kt in 2001.
Ireland has been ranked 80th within the group of 157 countries we follow in terms of total sheep and goat meat consumption.
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