Total sheep and goat meat consumption reached 139 kt in 2013 in Egypt, according to Faostat. This is 1.44% more than in the previous year.
Historically, total sheep and goat meat consumption in Egypt reached an all time high of 151 kt in 2008 and an all time low of 35.5 kt in 1962.
Egypt has been ranked 21st within the group of 157 countries we follow in terms of total sheep and goat meat consumption.
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