Sheep and goat meat consumption per capita reached 0.200 kg in 2013 in Laos, according to Faostat. This is 0% more than in the previous year.
Historically, sheep and goat meat consumption per capita in Laos reached an all time high of 0.300 kg in 2011 and an all time low of 0.020 kg in 1977.
Laos has been ranked 138th within the group of 157 countries we follow in terms of sheep and goat meat consumption per capita.
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