Sheep and goat meat consumption per capita reached 1.80 kg in 2013 in Iraq, according to Faostat. This is 5.26% less than in the previous year.
Historically, sheep and goat meat consumption per capita in Iraq reached an all time high of 6.28 kg in 1961 and an all time low of 0.900 kg in 2004.
Iraq has been ranked 63rd within the group of 157 countries we follow in terms of sheep and goat meat consumption per capita.
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