Sheep and Goat Meat Consumption Per Capita in Iceland

Sheep and goat meat consumption per capita reached 19.8 kg in 2013 in Iceland, according to Faostat. This is 0.503% less than in the previous year.

Historically, sheep and goat meat consumption per capita in Iceland reached an all time high of 60.6 kg in 1961 and an all time low of 18.0 kg in 2010.

Iceland has been ranked 4th within the group of 157 countries we follow in terms of sheep and goat meat consumption per capita.