Sheep and goat meat consumption per capita reached 0.700 kg in 2013 in Haiti, according to Faostat. This is 0% more than in the previous year.
Historically, sheep and goat meat consumption per capita in Haiti reached an all time high of 0.880 kg in 1961 and an all time low of 0.490 kg in 1995.
Haiti has been ranked 110th within the group of 157 countries we follow in terms of sheep and goat meat consumption per capita.
Buy annual subscriptions for all our products.