Sheep and Goat Meat Consumption Per Capita in European Union

Sheep and goat meat consumption per capita reached 2.20 kg in 2013 in the European Union, according to Faostat. This is 4.35% less than in the previous year.

Historically, sheep and goat meat consumption per capita in the European Union reached an all time high of 3.55 kg in 1990 and an all time low of 2.20 kg in 2011.

European Union has been ranked within the group of 157 countries we follow in terms of sheep and goat meat consumption per capita.