Sheep and goat meat consumption per capita reached 0 kg in 2013 in El Salvador, according to Faostat. This is 0% more than in the previous year.
Historically, sheep and goat meat consumption per capita in El Salvador reached an all time high of 0.030 kg in 1961 and an all time low of 0 kg in 2013.
El Salvador has been ranked 156th within the group of 157 countries we follow in terms of sheep and goat meat consumption per capita.
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