Sheep and goat meat consumption per capita reached 3.10 kg in 2013 in Bahamas, according to Faostat. This is 13.9% less than in the previous year.
Historically, sheep and goat meat consumption per capita in Bahamas reached an all time high of 6.63 kg in 1994 and an all time low of 2.60 kg in 2011.
Bahamas has been ranked 44th within the group of 157 countries we follow in terms of sheep and goat meat consumption per capita.
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