Share of population having no problems to afford a meal with meat, chicken, fish (or vegetarian equivalent) every second day reached 2.60% in 2015 in Portugal, according to Eurostat. This is 7.14% less than in the previous year.
Historically, Share of Population having no problems to afford a meal with meat, chicken, fish (or vegetarian equivalent) every second day in Portugal reached an all time high of 3.80% in 2007 and an all time low of 2.20% in 2012.
Portugal has been ranked 23rd within the group of 31 countries we follow in terms of Share of Population having no problems to afford a meal with meat, chicken, fish (or vegetarian equivalent) every second day.
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