Share of persons unable to afford a meal with meat, chicken, fish every second day (below 60% of median equivalised income) reached 13.5% in 2015 in Cyprus, according to Eurostat. This is 27.0% less than in the previous year.
Historically, Share of Persons unable to afford a meal with meat, chicken, fish every second day (Below 60% of median equivalised income) in Cyprus reached an all time high of 21.8% in 2013 and an all time low of 9.20% in 2010.
Cyprus has been ranked 20th within the group of 32 countries we follow in terms of Share of Persons unable to afford a meal with meat, chicken, fish every second day (Below 60% of median equivalised income).
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