Share of persons unable to afford a meal with meat, chicken, fish every second day (above 60% of median equivalised income) reached 1.30% in 2016 in Spain, according to Eurostat. This is 13.3% less than in the previous year.
Historically, Share of Persons unable to afford a meal with meat, chicken, fish every second day (Above 60% of median equivalised income) in Spain reached an all time high of 2.90% in 2006 and an all time low of 1.30% in 2005.
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