Rice (paddy equivalent) - protein supply quantity (g/capita/day) reached 0.840 g/capita/day in 2013 in Norway, according to . This is 0% more than in the previous year.
Historically, Rice (Paddy Equivalent) - Protein supply quantity (g/capita/day) in Norway reached an all time high of 0.930 g/capita/day in 2004 and an all time low of 0.220 g/capita/day in 1975.
Norway has been ranked 118th within the group of 155 countries we follow in terms of Rice (Paddy Equivalent) - Protein supply quantity (g/capita/day).
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