Rice (paddy equivalent) - fat supply quantity (g/capita/day) reached 0.870 g/capita/day in 2013 in Mauritania, according to . This is 26.1% more than in the previous year.
Historically, Rice (Paddy Equivalent) - Fat supply quantity (g/capita/day) in Mauritania reached an all time high of 1.20 g/capita/day in 1997 and an all time low of 0.120 g/capita/day in 1967.
Mauritania has been ranked 40th within the group of 155 countries we follow in terms of Rice (Paddy Equivalent) - Fat supply quantity (g/capita/day).
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