Rice (paddy equivalent) - fat supply quantity (g/capita/day) reached 0.840 g/capita/day in 2013 in Dominican Republic, according to . This is 2.44% more than in the previous year.
Historically, Rice (Paddy Equivalent) - Fat supply quantity (g/capita/day) in Dominican Republic reached an all time high of 0.840 g/capita/day in 2013 and an all time low of 0.330 g/capita/day in 1962.
Dominican Republic has been ranked 43rd within the group of 155 countries we follow in terms of Rice (Paddy Equivalent) - Fat supply quantity (g/capita/day).
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