Rice (paddy equivalent) - fat supply quantity (g/capita/day) reached 0.230 g/capita/day in 2013 in Cameroon, according to . This is 4.55% more than in the previous year.
Historically, Rice (Paddy Equivalent) - Fat supply quantity (g/capita/day) in Cameroon reached an all time high of 0.230 g/capita/day in 2013 and an all time low of 0.010 g/capita/day in 1961.
Cameroon has been ranked 77th within the group of 155 countries we follow in terms of Rice (Paddy Equivalent) - Fat supply quantity (g/capita/day).
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