Rice (paddy equivalent) - fat supply quantity (g/capita/day) reached 0.040 g/capita/day in 2013 in Algeria, according to . This is 0% more than in the previous year.
Historically, Rice (Paddy Equivalent) - Fat supply quantity (g/capita/day) in Algeria reached an all time high of 0.050 g/capita/day in 1994 and an all time low of 0.010 g/capita/day in 1961.
Algeria has been ranked 149th within the group of 155 countries we follow in terms of Rice (Paddy Equivalent) - Fat supply quantity (g/capita/day).
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