Rice (milled equivalent) - protein supply quantity (g/capita/day) reached 0.800 g/capita/day in 2017 in Ethiopia, according to . This is 15.9% more than in the previous year.
Historically, Rice (Milled Equivalent) - Protein supply quantity (g/capita/day) in Ethiopia reached an all time high of 0.800 g/capita/day in 2017 and an all time low of 0.030 g/capita/day in 1995.
Ethiopia has been ranked 122nd within the group of 154 countries we follow in terms of Rice (Milled Equivalent) - Protein supply quantity (g/capita/day).
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