Rice (milled equivalent) - fat supply quantity (g/capita/day) reached 0.210 g/capita/day in 2017 in Uruguay, according to . This is 0% more than in the previous year.
Historically, Rice (Milled Equivalent) - Fat supply quantity (g/capita/day) in Uruguay reached an all time high of 0.210 g/capita/day in 2017 and an all time low of 0.070 g/capita/day in 1961.
Uruguay has been ranked 84th within the group of 154 countries we follow in terms of Rice (Milled Equivalent) - Fat supply quantity (g/capita/day).
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