Rice (milled equivalent) - fat supply quantity (g/capita/day) reached 0.070 g/capita/day in 2017 in Iceland, according to . This is 0% more than in the previous year.
Historically, Rice (Milled Equivalent) - Fat supply quantity (g/capita/day) in Iceland reached an all time high of 0.080 g/capita/day in 1968 and an all time low of 0.020 g/capita/day in 1977.
Iceland has been ranked 127th within the group of 154 countries we follow in terms of Rice (Milled Equivalent) - Fat supply quantity (g/capita/day).
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