Raw sugar centrifugal production reached 55.5 kt in 2014 in Congo, according to Faostat. This is 81.7% less than in the previous year.
Historically, raw sugar centrifugal production in Congo reached an all time high of 303 kt in 2013 and an all time low of 5.70 kt in 1978.
Congo has been ranked 81st within the group of 117 countries we follow in terms of raw sugar centrifugal production.
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