Rabbit meat production reached 1,360 tonnes in 2022 in South Korea, according to Faostat. This is 8.76% less than in the previous year.
Historically, rabbit meat production in South Korea reached an all time high of 8,000 tonnes in 1963 and an all time low of 1,080 tonnes in 1990.
South Korea has been ranked 13th within the group of 39 countries we follow in terms of rabbit meat production.
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