Pumpkin, squash and gourd production reached 15.3 kt in 2022 in Switzerland, according to Faostat. This is 83.0% more than in the previous year.
Historically, pumpkin, squash and gourd production in Switzerland reached an all time high of 19.9 kt in 2017 and an all time low of 5.28 kt in 2004.
Switzerland has been ranked 74th within the group of 107 countries we follow in terms of pumpkin, squash and gourd production.
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