Pumpkin, squash and gourd production reached 0.151 kt in 2022 in Papua New Guinea, according to Faostat. This is 0.139% more than in the previous year.
Historically, pumpkin, squash and gourd production in Papua New Guinea reached an all time high of 0.211 kt in 1962 and an all time low of 0.013 kt in 1977.
Papua New Guinea has been ranked 105th within the group of 107 countries we follow in terms of pumpkin, squash and gourd production.
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