Pumpkin, Squash and Gourd Production in Malaysia

Pumpkin, squash and gourd production reached 20.4 kt in 2022 in Malaysia, according to Faostat. This is 6.35% less than in the previous year.

Historically, pumpkin, squash and gourd production in Malaysia reached an all time high of 44.5 kt in 2014 and an all time low of 3.00 kt in 1961.

Malaysia has been ranked 69th within the group of 107 countries we follow in terms of pumpkin, squash and gourd production.