Pumpkin, squash and gourd production reached 1.98 kt in 2022 in Fiji, according to Faostat. This is 0.029% less than in the previous year.
Historically, pumpkin, squash and gourd production in Fiji reached an all time high of 2.01 kt in 2015 and an all time low of 0.258 kt in 1992.
Fiji has been ranked 97th within the group of 107 countries we follow in terms of pumpkin, squash and gourd production.
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