Pumpkin, squash and gourd production reached 53.5 kt in 2022 in Dominican Republic, according to Faostat. This is 25.8% more than in the previous year.
Historically, pumpkin, squash and gourd production in Dominican Republic reached an all time high of 53.5 kt in 2022 and an all time low of 5.80 kt in 1961.
Dominican Republic has been ranked 50th within the group of 107 countries we follow in terms of pumpkin, squash and gourd production.
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