Production value at basic price of other fresh vegetables reached EUR 558 mil in 2015 in Switzerland, according to Eurostat. This is 9.80% more than in the previous year.
Historically, production value at basic price of other fresh vegetables in Switzerland reached an all time high of EUR 558 mil in 2015 and an all time low of EUR 140 mil in 1985.
Switzerland has been ranked 10th within the group of 30 countries we follow in terms of production value at basic price of other fresh vegetables.
Buy Production Value at Basic Prices of Other Fresh Vegetables (EUR) data for Switzerland.
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