Production value at basic price - vegetables and horticultural products - nominal price - index, n-1 = 100 reached 99.5 Index, n-1 = 100 in 2016 in Switzerland, according to . This is 0.301% less than in the previous year.
Historically, Production value at basic price - VEGETABLES AND HORTICULTURAL PRODUCTS - Nominal price - Index, n-1 = 100 in Switzerland reached an all time high of 106 Index, n-1 = 100 in 2003 and an all time low of 94.8 Index, n-1 = 100 in 2004.
Switzerland has been ranked 18th within the group of 30 countries we follow in terms of Production value at basic price - VEGETABLES AND HORTICULTURAL PRODUCTS - Nominal price - Index, n-1 = 100.
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