Production value at basic price - poultry - nominal value - index, n-1 = 100 reached 95.0 Index, n-1 = 100 in 2016 in France, according to . This is 2.96% less than in the previous year.
Historically, Production value at basic price - Poultry - Nominal value - Index, n-1 = 100 in France reached an all time high of 122 Index, n-1 = 100 in 1981 and an all time low of 89.4 Index, n-1 = 100 in 2009.
France has been ranked 27th within the group of 30 countries we follow in terms of Production value at basic price - Poultry - Nominal value - Index, n-1 = 100.
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