Production value at basic price - Other fresh vegetables - Volume - Index, n-1 = 100 in Norway

Production value at basic price - other fresh vegetables - volume - index, n-1 = 100 reached 105 Index, n-1 = 100 in 2015 in Norway, according to . This is 5.65% less than in the previous year.

Historically, Production value at basic price - Other fresh vegetables - Volume - Index, n-1 = 100 in Norway reached an all time high of 116 Index, n-1 = 100 in 2008 and an all time low of 95.3 Index, n-1 = 100 in 2009.

Norway has been ranked 6th within the group of 30 countries we follow in terms of Production value at basic price - Other fresh vegetables - Volume - Index, n-1 = 100.