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Production value at basic price - Other fresh vegetables - Volume - Index, n-1 = 100 in Italy

Source: Eurostat
Last Updated: September 24, 2017

Production value at basic price - other fresh vegetables - volume - index, n-1 = 100 reached 97.2 Index, n-1 = 100 in 2015 in Italy, according to . This is 1.12% less than in the previous year.

Historically, Production value at basic price - Other fresh vegetables - Volume - Index, n-1 = 100 in Italy reached an all time high of 108 Index, n-1 = 100 in 2004 and an all time low of 94.5 Index, n-1 = 100 in 2001.

Italy has been ranked 18th within the group of 30 countries we follow in terms of Production value at basic price - Other fresh vegetables - Volume - Index, n-1 = 100.

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