Production value at basic price - fresh vegetables - volume - index, n-1 = 100 reached 98.7 Index, n-1 = 100 in 2016 in Bulgaria, according to . This is 10.8% less than in the previous year.
Historically, Production value at basic price - Fresh vegetables - Volume - Index, n-1 = 100 in Bulgaria reached an all time high of 149 Index, n-1 = 100 in 2008 and an all time low of 0.100 Index, n-1 = 100 in 1999.
Bulgaria has been ranked 17th within the group of 30 countries we follow in terms of Production value at basic price - Fresh vegetables - Volume - Index, n-1 = 100.
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