Based on a comparison of 30 countries in 2016, Luxembourg ranked the highest in Production value at basic price - Fresh vegetables - Volume - Index, 2010=100 with 207 Index, 2010=100 followed by Slovenia and Czechia. On the other end of the scale was Bulgaria with 64.9 Index, 2010=100, Germany with 73.8 Index, 2010=100 and Estonia with 79.3 Index, 2010=100.
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