Production value at basic price - fresh vegetables - real value - index, 2010=100 reached 129 Index, 2010=100 in 2016 in Hungary, according to . This is 2.78% less than in the previous year.
Historically, Production value at basic price - Fresh vegetables - Real value - Index, 2010=100 in Hungary reached an all time high of 133 Index, 2010=100 in 2015 and an all time low of 95.9 Index, 2010=100 in 2012.
Hungary has been ranked 4th within the group of 30 countries we follow in terms of Production value at basic price - Fresh vegetables - Real value - Index, 2010=100.
Buy Production value at basic price - Fresh vegetables - Real value - Index, 2010=100 data for Hungary.
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