Production value at basic price - fresh vegetables - nominal value - index, n-1 = 100 reached 99.3 Index, n-1 = 100 in 2016 in the United Kingdom, according to . This is 4.34% less than in the previous year.
Historically, Production value at basic price - Fresh vegetables - Nominal value - Index, n-1 = 100 in the United Kingdom reached an all time high of 123 Index, n-1 = 100 in 1975 and an all time low of 88.6 Index, n-1 = 100 in 1997.
United Kingdom has been ranked 19th within the group of 30 countries we follow in terms of Production value at basic price - Fresh vegetables - Nominal value - Index, n-1 = 100.
Buy Production value at basic price - Fresh vegetables - Nominal value - Index, n-1 = 100 data for United Kingdom.
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