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Production value at basic price - Fresh vegetables - Nominal price - Index, n-1 = 100 in Latvia

Source: Eurostat
Last Updated: September 24, 2017

Production value at basic price - fresh vegetables - nominal price - index, n-1 = 100 reached 87.0 Index, n-1 = 100 in 2016 in Latvia, according to . This is 9.19% less than in the previous year.

Historically, Production value at basic price - Fresh vegetables - Nominal price - Index, n-1 = 100 in Latvia reached an all time high of 148 Index, n-1 = 100 in 2002 and an all time low of 74.0 Index, n-1 = 100 in 2001.

Latvia has been ranked 27th within the group of 30 countries we follow in terms of Production value at basic price - Fresh vegetables - Nominal price - Index, n-1 = 100.

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