Production value at basic price - fresh vegetables - nominal price - index, n-1 = 100 reached 90.7 Index, n-1 = 100 in 2016 in Croatia, according to . This is 14.8% less than in the previous year.
Historically, Production value at basic price - Fresh vegetables - Nominal price - Index, n-1 = 100 in Croatia reached an all time high of 121 Index, n-1 = 100 in 2012 and an all time low of 71.0 Index, n-1 = 100 in 2011.
Croatia has been ranked 24th within the group of 30 countries we follow in terms of Production value at basic price - Fresh vegetables - Nominal price - Index, n-1 = 100.
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