Production value at basic price - fresh vegetables - nominal price - index, 2005=100 reached 86.6 Index, 2005=100 in 2016 in Spain, according to . This is 13.1% less than in the previous year.
Historically, Production value at basic price - Fresh vegetables - Nominal price - Index, 2005=100 in Spain reached an all time high of 100 Index, 2005=100 in 2005 and an all time low of 56.3 Index, 2005=100 in 1992.
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