Production value at basic price - Fresh fruit - Volume - Index, n-1 = 100 in Bulgaria

Production value at basic price - fresh fruit - volume - index, n-1 = 100 reached 83.7 Index, n-1 = 100 in 2016 in Bulgaria, according to . This is 37.6% less than in the previous year.

Historically, Production value at basic price - Fresh fruit - Volume - Index, n-1 = 100 in Bulgaria reached an all time high of 148 Index, n-1 = 100 in 2013 and an all time low of 0.100 Index, n-1 = 100 in 1999.