Production value at basic price - Fresh fruit - Real value - Index, n-1 = 100 in Italy

Production value at basic price - fresh fruit - real value - index, n-1 = 100 reached 103 Index, n-1 = 100 in 2016 in Italy, according to . This is 7.73% less than in the previous year.

Historically, Production value at basic price - Fresh fruit - Real value - Index, n-1 = 100 in Italy reached an all time high of 118 Index, n-1 = 100 in 2013 and an all time low of 79.7 Index, n-1 = 100 in 2014.