Production value at basic price - fresh fruit - real value - index, 2010=100 reached 94.0 Index, 2010=100 in 2016 in France, according to . This is 1.16% less than in the previous year.
Historically, Production value at basic price - Fresh fruit - Real value - Index, 2010=100 in France reached an all time high of 105 Index, 2010=100 in 2001 and an all time low of 87.3 Index, 2010=100 in 2005.
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