Production value at basic price - fresh fruit - real value - index, 2010=100 reached 38.5 Index, 2010=100 in 2016 in Cyprus, according to . This is 2.04% less than in the previous year.
Historically, Production value at basic price - Fresh fruit - Real value - Index, 2010=100 in Cyprus reached an all time high of 136 Index, 2010=100 in 2003 and an all time low of 30.8 Index, 2010=100 in 2014.
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