Production value at basic price - fresh fruit - real price - index, n-1 = 100 reached 103 Index, n-1 = 100 in 2016 in Spain, according to . This is 10.9% less than in the previous year.
Historically, Production value at basic price - Fresh fruit - Real price - Index, n-1 = 100 in Spain reached an all time high of 128 Index, n-1 = 100 in 1998 and an all time low of 70.5 Index, n-1 = 100 in 1992.
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