Production value at basic price - fresh fruit - real price - index, n-1 = 100 reached 100 Index, n-1 = 100 in 2016 in Italy, according to . This is 5.55% less than in the previous year.
Historically, Production value at basic price - Fresh fruit - Real price - Index, n-1 = 100 in Italy reached an all time high of 119 Index, n-1 = 100 in 2012 and an all time low of 78.3 Index, n-1 = 100 in 1992.
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