Production value at basic price - Fresh fruit - Real price - Index, 2010=100 in Switzerland

Production value at basic price - fresh fruit - real price - index, 2010=100 reached 103 Index, 2010=100 in 2016 in Switzerland, according to . This is 1.27% more than in the previous year.

Historically, Production value at basic price - Fresh fruit - Real price - Index, 2010=100 in Switzerland reached an all time high of 110 Index, 2010=100 in 2003 and an all time low of 95.2 Index, 2010=100 in 2011.