Production value at basic price - Citrus fruits - Volume - Index, n-1 = 100 in Italy

Production value at basic price - citrus fruits - volume - index, n-1 = 100 reached 101 Index, n-1 = 100 in 2016 in Italy, according to . This is 12.2% less than in the previous year.

Historically, Production value at basic price - Citrus fruits - Volume - Index, n-1 = 100 in Italy reached an all time high of 145 Index, n-1 = 100 in 1983 and an all time low of 64.4 Index, n-1 = 100 in 1987.