Production value at basic price - citrus fruits - volume - index, n-1 = 100 reached 102 Index, n-1 = 100 in 2016 in France, according to . This is 37.7% more than in the previous year.
Historically, Production value at basic price - Citrus fruits - Volume - Index, n-1 = 100 in France reached an all time high of 140 Index, n-1 = 100 in 1991 and an all time low of 63.8 Index, n-1 = 100 in 1990.
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