Production value at basic price - Citrus fruits - Nominal value - Index, n-1 = 100 in Italy

Production value at basic price - citrus fruits - nominal value - index, n-1 = 100 reached 93.8 Index, n-1 = 100 in 2016 in Italy, according to . This is 18.5% less than in the previous year.

Historically, Production value at basic price - Citrus fruits - Nominal value - Index, n-1 = 100 in Italy reached an all time high of 155 Index, n-1 = 100 in 1988 and an all time low of 66.4 Index, n-1 = 100 in 1987.