Production of primary vegetables reached 27,126 kt in 2022 in the USA, according to Faostat. This is 1.87% less than in the previous year.
Historically, production of primary vegetables in the USA reached an all time high of 37,762 kt in 2004 and an all time low of 16,941 kt in 1964.
USA has been ranked 3rd within the group of 169 countries we follow in terms of production of primary vegetables.
Buy annual subscriptions for all our products.